Sweet Baby Ray: The Sauce, The Struggle, and The Spirit Behind a $2 Billion Brand

This week on the Barbecue Radio Network, Freddie Bell sits down with the man behind one of America's most iconic sauces - Sweet Baby Ray's. Dave Raymond shares how a backyard recipe, a rib contest, and a whole lot of grit turned a $2,000 dream into a $2-billion brand. From entrepreneurship to faith to feeding Air Force One, it's a story you won't forget. https://feeds.buzzsprout.com/1171697.rss
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