Barbecue!! Texas Style!!!

This week on the Barbecue Radio Network, Freddie Bell fires up a conversation with Houston's own Chef Michelle Wallace - a pitmaster redefining Texas barbecue. From whole-animal cooking to Vietnamese brisket curry, smoked butter, and sides that steal the show, Michelle reveals where barbecue is headed next. Tradition, innovation, and a whole lot of love. HTTPs://www.buzzsprout.com/1171697